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Enjoy the unique flavors of the Cincinnati style chili right in your own kitchen.
DIRECTIONS: Brown and drain one pound of ground beef. Add 3 tbsp Cincy Chili seasoning, 3 cups water, one 6 oz. can tomato paste. Stir and simmer over medium low heat for minimum 2 hours. Serve over spaghetti or hot dogs for a classic Cincinnati chili experience.
Check out our Cincy Chili Blog for more detailed directions and recommended uses.
INGREDIENTS: Salt, Spices (including Black Pepper, Ground Cloves, Cayenne (Red) Pepper, Cumin, Cinnamon, Allspice, Nutmeg, Chili Powder), Dehydrated Onion, Cocoa Powder, Dehydrated Garlic, and less than 2% Vegetable Oil and Silicon Dioxide added to prevent caking
PRODUCT WEIGHT: Large - 5.2 oz. (147g); Packet - 3 TBSP (36g)
PRODUCT CONTAINER: Large - 8.4 oz. Clear PET Plastic Spice Jar (Cap, Sealed Liner); Packet - 3.9" x 5.9" Sealable Stand-Up Kraft Paper Bags with Matte Window
Proudly distributed by:
Piedmont Cottage LLC, Fort Mill, SC 29707
